"You won't find a Reuben sandwich like this anywhere else besides Katz's Deli."
"Having a Reuben on rye in New York, the city where the delicious sandwich of layered meat heaped with tangy sauerkraut, creamy sauce and molten Swiss cheese was first concocted is special; having it at Katz’s Deli was just inspirational."
"You just need to know that there are Reubens here and that you need to get one."
"The saltiness of the sauerkraut and the acidity from the Russian dressing help cut through the rich fattiness of the corned beef and cheese."
"It is hand carved, perfectly fatty and salty. They do it better than anyone."
"The end product is what I’m more likely to call hot salt beef – that delightfully moist fall-away meat."
"You'll love the succulent Reuben sandwich, made with Katz Deli's signature corned-beef."
"Katz's Deli in New York's Lower East Side is renowned for its Reubens (and that scene from When Harry Met Sally - Harry is eating a classic Reuben while Sally is dismantling a Rachel, methodically removing excess slices of turkey)."
"Personally, I always order the Reuben sandwich for there is no other comparison in this world."
"5 Places to Get Amazing Corned Beef Sandwiches in NYC: Katz's Delicatessen - This Lower East Side spot has been in business since 1888 and offers expert takes on deli favorites from pastrami and brisket to classic reubens."