Dan Myers

"America’s 75 Best Hot Dogs: Jimmy Buff’s - Hot dogs, onions, peppers, and sliced potato coins are all tossed into the deep-fryer together, and the whole mess is piled into half-moon shaped “pizza bread” (think thick pita); most people opt for the Double, with two dogs."

Robert Sietsema

"Here at Jimmy Buff’s the hot dogs are fried in a lake of cooking oil along with the onions, peppers and rounds of potato that are stuffed into the bread along with the frank or franks, making a gut bomb of indescribable proportions."

FunNewJersey.com

"It is served on a Italian pizza bread with sautéed peppers and onions. The best way to experience the Jimmy Buff’s legend is ordering it as “a double”, which has two hot dogs on half a pizza roll along with all the toppings."

Hawk Krall

"This epic sandwich is found all over New Jersey but best devoured at spots like Buff's that use real pizza bread, baked fresh daily by a handful of old-school North Jersey Italian bakeries."

New Jersey Monthly

"Short of that, the pleasure is in the deconstruction, bite by bite, of deep-fried potatoes, onions and peppers stuffed into a half loaf of soft pizza bread on top of one or two deep-fried hot dogs or Italian sausages."

Gail Lubin

"You can smell the peppers and onions in the parking lot at this tiny, narrow doggie diner. Hot dogs spatter and sputter in a sea of grease and oil. "Perfect greasy goodness."