Chris Kretzer

"Such an amazing seafood dish, this traditional Peruvian ceviche didn’t taste like fish! It was clean with the Leche de Tigre fusing to the fish for a refreshing flavor. I thought El Muelle served the best ceviche in Lima."

Chris Kretzer

"The crab tasted sweet and easy to pick from the shells, and the soup highlighted a deep seafood character that tasted similar to dishes found in cajun cooking."

Jacki Ueng

"While I tried close to a dozen Ceviche dishes in various restaurants, I will award the best restaurant to El Muelle in the Barranco Neighborhood, bohemian/artsy district in Lima."

Daniel Noll

"A large and delicious plate of ceviche at our favorite restaurant – El Muelle – in the Barranco neighborhood of Lima, Peru."

Eva Rees

"Start your morning with ceviche at el Muelle — it opens early to serve up its fresh haul of local seafood (Limeños don’t eat ceviche after lunch)."

Roland Llave

"My favorite spot (and arguably has the best ceviche in town) is El Muelle on Barranco Plaza de Arma in the Barranco District."

Di Michelle

"If you’re craving seafood and ceviche (Lima has some of the best in the world) then check out El Muelle. It was packed all day and the dishes people were eating on the patio looked gigantic."

The Point Hostels

"El Muelle is a great, quiet spot for ceviche, and has dozens of varieties to choose from."

Frommketobne

"Just across the road from Canta Rana. Again, fantastic ceviche!!!"

Natasha Clay

"Another fantastic eatery located in the posh residential area of Barranco, this simple restaurant serves up mouth-watering ceviche in a rather homely atmosphere. The food is sure to blow your mind. Their fresh ceviche comes with a unique and distinctly El Muelle crispiness."