Time Out Barcelona

"The Argentinean empanada is the star product at this venue. You can stop off here to choose from a wide selection of these tasty, imaginatively-made pies."

Suite Life

"Empanadas which are incredibly delicious and there are many options for both veggies and meaties."

Claire Gledhill

"Take on a good old ‘pasty’, the empanada, and to their favourite places for eating them. Namely Laurel. The great thing, but also the problem with Laurel empanadas is that once you start you want to make your way through the whole menu."

Ilse de Ridder

"They have, by far, the most delicious empanadas in town! Don’t miss out on the sweet empanada; it tastes like Dutch homemade apple pie."

Lili Kocsis

"The filling is a gooey mass of mozz with tender bits of cuttlefish and tomato running through it. The dough is buttery, brittle and flaky; collapsing in on itself before yielding forth the steamy hot filling. I know where I’ll eat my pre-movie snack or post-movie dinner. It’ll be at El Laurel, the sweet little Argentine joint across the street."