"Greatest Contribution to Food: A three-way tie between her gumbo, her fried chicken and her red beans and rice."
"Soul food in NOLA doesn’t get much better than at the hands of treasured chef Leah Chase and her family, who naturally treat their red beans with the respect they deserve."
"15 Best Red Beans And Rice: Dooky Chase’s Restaurant - The Queen of Creole Cooking, Leah Chase, still at it in her nineties, will not countenance anything but superb red beans. Available on the buffet daily."
"In Mid-City, historic Creole eatery Dooky Chase’s is a great bet (during its Tues-Fri lunch buffet)."
"One of the oldest African-American restaurants in the nation. Chef Leah Chase, "the Queen of Creole Cuisine," has built a large and loyal following with classic dishes, such as her seemingly simple red beans and rice."
"The fried chicken is the main draw, but we also recommend the red beans and rice."
"Dooky Chase's is the restaurant to visit if you're in need of tasty New Orleans staples, from gumbo to red beans and rice."
"Get a side of honest fried chicken and a who’s who of locals with your red beans and rice at legendary soul Creole restaurant Dooky Chase’s."