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Bread Roll
Pão de queijo
at Cultivar
Rio de Janeiro, Brazil
Recommended by Lucy Bryson and 2 other food critics.
David P.
Rua Paschoal Carlos Magno, 124 - Santa Teresa, Rio de Janeiro, Brazil +55 21 2505-9321
Recommendations
"This is the spot to try the authentic Pao de Queijo; small cheese bread balls made with manioc flour. Watch out for: Of course, their famous Pao de Queijo."
"In addition, Cultivar Brazil serves unarguably the best Pao de Queijo (little cheese breads made with manioc flour) in the city, here made with organic ingredients."
"With soft organic cheese bread, warm and very tasty, unlike many."