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Meatballs
Polpette
at Cà D'Oro alla Vedova
Venice, Italy
Recommended by Michelin Guide and 29 other food critics.
CàD'OroallaVedova
Recommendations
"The concise menu focuses on Venetian dishes, especially fish and seafood, although the meatballs are also legendary."
"Osteria Cà D’ Oro Alla Vedova is famous for its cicchetti, in particular, its polpette is to-die-for. We are usually not big fans of meatballs, but the ones here totally blew us away. It was so good that we ordered extra portions."
"Locals stay at the bar snacking on classic cicheti, including the best polpette (meatballs) in Venice."
"Try their polpette, fried spicy meatballs, which are the best in Venice."
"Lightly battered and fried, these were not like any meatballs we’ve had in the U.S. and they were very good!"
"They have THE BEST meatballs, or polpettas, I have ever had in my life. I’m not even a meatball person, and these balls of meaty goodness are TO-DIE-FOR."
"The house speciality polpette (meatballs), just € 1.50 each, and, oh my God, they're good."
"When it comes to meatballs, Venice’s best are those of Ca d’Oro alla Vedova."
"Simple, short menu, excellent house wine and the best polpette in Venice. Fact."
"The suspicion of minced garlic, the soft chewy interior revealed under the crisp, breaded crust is enough to make my mouth water at the thought."
User comments
"When you enter this place you wonder how come it's so famous. Then, you see Venetians entering one by one and ordering una polpetta w Rosso (one polpette and red wine) and you begin to understand. Then you try the same and you fully understand."