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Fried Chicken Dish
Fried Chicken
at Bubba's Cooks Country
Dallas, United States of America
Recommended by David Lebovitz and 12 other food critics.
bubbascatering.org
Recommendations
"Best Fried Chicken in the U.S.: Bubba's Cooks Country - The chicken here is brined in milk and spices, floured and deep-fried, but the experience is elevated by Texas Wildflower honey on every table and hot rolls baked throughout service."
"To say I was in crispy-skinned heaven is an understatement."
"8 Dallas Restaurants for Tasty Home Cooking: Bubba's Cooks Country - This Park Cities restaurant in a gleaming old-school diner churns out some of the city’s best fried chicken."
"This Dallas staple serves some of the best fried chicken, along with a plethora of truly Southern sides, in the city."
"Where To Eat Dallas' Finest Fried Chicken: With a name like Bubba's, great fried chicken makes sense, but this Dallas classic thoroughly exceeds expectations."
"The Absolute Best Deep-Fried Foods You Can Find in Dallas: Fried Chicken at Bubba's Cooks Country - Fried chicken has got to be the granddaddy of deep-fried awesome things, and this SMU-adjacent, Airstream trailer-looking spot serves an incredible rendition."
"This is simply the best fried chicken in Dallas. The plump chicken is crispy, not oily, and the batter gives it an incredible crunch. It's seasoned right, tender, and juicy, and goes perfectly with honey or spicy sauce."
"The fried chicken here is spot-on and just the way we remember our grandmother cooking it."
"This fast-casual diner has been a Dallas staple for quality country cookin’ since 1981. The fried chicken is super crunchy and served with veggies and a roll."
"Open since 1981 on Hillcrest Avenue, Bubba’s chicken is brined in milk and spices, floured and deep-fried, resulting in pieces crunchy on the outside and tender on the inside. One bite and you’ll think you died and went to crispy-skinned heaven."