Gourmet Traveller

"Try the grand ‘Dame Edna’ – a pale pink raspberry-coated version - or just go for the classic slice, with or without cream."

Joyce Watts

"However, everything was redeemed by the lamington sponge. I would return to Beechworth Bakery for that delightfully light sponge dipped in chocolate and topped with desiccated coconut."

Genevieve Hassall

"Any non-Aussies stopping at the Beechworth Bakery should treat themselves to a Dame Edna pink lamington."

Erica Webb

"If the thought of lamington makes your mouth water, then a trip to the Beechworth Bakery in Healesville should satisfy your tastebuds."

Andrew Ash

"Even if you’re not as into your wines, the Ned Kelly lamingtons from the Beechworth Bakery make it well worthwhile."