"Try regional dishes like pepper beef stew and wash it down with a beer at Zum Alten Markt."
"If you’re looking for somewhere old school to go for a pint and a bite to eat, head to Zum Alten Markt in the city’s old market square, also a pleasant spot for al fresco drinking on warmer days. Pay homage to hearty German fare by tucking into pfefferpotthast (spicy beef and onions stuffed in a roll daubed with mustard)."
"Even very hungry guests can expect mouthwatering Westphalian dishes such as delicious Pfefferpotthast, a specialty of cooked beef and onions, spicy flavored and served with Schwerter mustard and Brötchen."
"What came first – beer or Pfefferpotthast (pepper beef stew with onions)? Nobody really knows, but one thing is for sure: you can't leave Dortmund without trying both these Dortmund specialities which are served in restaurants and traditional bars on Alter Markt. Here is one restaurant you might want to check out: Brauereiausschank Zum Alten Markt."