"Best Kagoshima Ramen: Zabon Ramen - Kagoshima ramen truly varies from shop to shop. But Zabon’s ramen is more of that pork bone goodness associated with Kyushu. Their ramen is a creamier tonkotsu blended with shoyu. There’s a good deal of vegetable toppings and a sweet smoky flavor comes from caramelized fried onions."
"Pork itself gives off the image of being greasy, oily, and heavy, but Zabon Ramen's ramen stays true to the tonkotsu taste without leaving you feeling gross afterwards. Zabon Ramen has been the go-to ramen shop of Kagoshima for 70 years. If you get the chance to go to the beautiful Kagoshima, stop by and make your tummies happy!"