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Woodcock Farm

Experimental phase: initial rating derived from official awards and critic reviews

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American Cheese Society Judging & Competition Awards - 1st Place

2003

Woodcock Farm is located in Weston, Vermont, where it produces a variety of artisanal cheeses. The farm specializes in sheep's milk cheeses, although they also make cheeses from cow's milk. Some of their well-known cheeses include the Weston Wheel and Summer Snow, both of which are sheep's milk cheeses.