Vietnamese Chicken Dishes

Cà ri gà is a Vietnamese version of Indian chicken curry. The dish is fairly easy to prepare and it uses ingredients such as chicken pieces, potatoes, carrots, onions, garlic, coconut milk, chicken broth, and herbs and flavorings suc... READ MORE

Gà luộc is a traditional dish consisting of a whole boiled chicken. Although the dish has origins in Chinese cuisine, it's particularly popular in northern Vietnam during the celebration of Lunar New Year (Tet). Gà luộc is made with ... READ MORE

Gà Đen, also known as black chicken (Silkie chicken) is the main ingredient in a traditional Vietnamese dish originating from Sapa's H'mong people. This breed of Silkie chicken has black skin, flesh, and bones. The dish is prepared with bla... READ MORE

Gỏi gà is a traditional salad. This sweet, savory, crunchy, and tangy salad is made with a combination of cooked shredded chicken, carrots, onions, cilantro, mint, and sometimes cabbage. All the salad ingredients are placed in a bowl, mixed... READ MORE

Gà kho sả ớt is a traditional chicken dish that’s especially popular in the Mekong Delta area. The dish is usually prepared with a combination of chicken pieces, lemongrass, hot chili peppers, shallots, garlic, sugar, salt, oil, turme... READ MORE

Bánh ướt lòng gà is a traditional dish originating from Vietnam, consisting of a steamed wet rice cake that’s similar to a thin pancake. The wet rice cake is topped with boiled shredded chicken, pig or chicken innards, o... READ MORE

Cơm gà Tam Kỳ is a traditional dish originating from the beach town of Tam Kỳ, hence the name. The dish is assembled in layers, with yellow-tinted rice that's cooked in chicken broth, aromatic herbs, and chicken that's boiled with ginger, t... READ MORE

Đùi gà bó xôi is a traditional poultry dish. It's made by wrapping chicken drumsticks in sticky rice, then deep-frying them in hot oil. Other ingredients include garlic, sugar, soy sauce, oyster sauce, five-spice powder,... READ MORE