Authentic Vesper Recipe England, Europe

Name: Vesper
Prep time: 5 min
Yield: 1 servings
Cuisine: British
Ingredients: 60 ml (6 cl) (2 oz) gin; 20 ml (2 cl) (2/3 oz) vodka; 10 ml (1 cl) (1/3 oz) Lillet Blanc; lemon twist, for garnish

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