"Tygyn Darkhan is the place to score Sakha specialities in the centre. Try indigirka (frozen raw chyr and onions – a bit like eating frozen fish in a ball of snow)."
"An unforgettable impression was made at the Tygyn Darkhan restaurant by the Indigirka salad. Sturgeon white fish is cut in small pieces and served with garlic and sliced sauce."
User comments
"I have tried Indigirka salad at Tygyn’s restaurant a 1 years ago. It was great"
"Indigirka has an unusual taste, but it is a very tasty dish, especially if you want to try authentic Siberian cuisine"
"It’s just great there."