Search locations or food
OR
Already have an account? Log in
OR
shutterstock
WHERE TO EAT The best Tostada in the world (according to food experts)
1
Recommended by AFAR Magazine and 12 other food critics.
"The tuna tostada is apparently much copied elsewhere, but it can only be this good here."
2
Recommended by FoodieHub and 11 other food critics.
"These delicacies are a culinary highlight of Mexico City."
3
Recommended by Cathy Chaplin and 7 other food critics.
"One bite of the tostada and I was completely enraptured in its deliciousness. The intensely briny flavors of the sea had me swooning and sighing."
4
Recommended by Lonely Planet and 3 other food critics.
"Done up in Mexican cantina style yet with one big difference: the menu – consisting of tacos, tostadas and the like – was designed by a chef. The artfully prepared tuna tostadas found here won't be in any of the neighborhood watering holes."
5
Recommended by Everything Playa Del Carmen and 3 other food critics.
"The tasty meal will leave you satisfied and the friendly guys working there will take care of you. You get good value here and the combinations of sauces and seafood is very good."
6
Recommended by Fodor's Travel and 7 other food critics.
"The food matches the setting. Delight in a foie gras tostado which pays hommage to chef Olivier Le Calvez's French roots."
7
Recommended by Mark Wiens
"No matter how you manage to eat the tostada, it tastes marvelous, and I love how, with a tostada, the ingredients really have to speak for themselves. Other than salsa, they aren’t covered up with other flavors like may be the case in a burrito (don’t worry, I love burritos too)."