Where to eat the best Tortilla de patata in the world?

Question

El País · Accepted Answer

In Bar Nestor (San Sebastián, Spain), according to El País  and 11 more food experts. "The tortilla de patatas at Bar Néstor (Calle de la Pescadería, 11) in San Sebastián is the stuff of legend. Potato, free-range eggs, olive oil, onion and green peppers work together to create this miracle. Only two omelettes are made a day; one is served at 1pm and the other one at 8pm. In the summer there can be lines of around 30 people, so run for it!"

Ed Levine · Answer

In Cal Pep (Barcelona, Spain), according to Ed Levine and 8 more food experts. "A fresh, fluffy version of the omelet called a tortilla in Spain, made with chorizo, onion, and potato, finished with just a touch of aioli that was the coup de grace."

Fodor's Travel · Answer

In Juana La Loca (Madrid, Spain), according to Fodor's Travel  and 6 more food experts. "Version of the classic tortilla de patatas (Spanish omelet)—here made with caramelized onions, sweeter and juicier than you might find elsewhere."

Anthony Bourdain · Answer

In La Ardosa (Madrid, Spain), according to Anthony Bourdain and 3 more food experts. "The Ardosa is known for its Tortilla de Patatas, aka a Spanish omelet."

Cristina Rosa · Answer

In El Xampanyet (Barcelona, Spain), according to Cristina Rosa and 5 more food experts. "I've tasted the potato tortilla and found it super good. Freshly made, it's perfect to eat with pa amb tomaquet."

WHERE TO EAT The best Tortilla de patata in the world (according to food experts)