Authentic Tiroler Gröstl Recipe Tyrol, Austria

Name: Tiroler Gröstl
Prep time: 20 min
Cook time: 20 min
Yield: 4 servings
Cuisine: Austrian
Ingredients: 500g (1.1 lbs) peeled, boiled, cooled, and sliced; 150g (5.3 oz) bacon (speck), chopped in small dice; 150g (5.3 oz) boiled beef, shredded; 1 onion, finely chopped; salt; caraway seeds; chives; butter; FOR FRIED EGGS; 4 eggs; butter

JUMP TO RECIPE

We strongly advise you to read the cooking tips before jumping to the recipe though

Introduction & history