TINCUP Whiskey, part of the Proximo Spirits portfolio, embodies the adventurous spirit of Colorado's rugged landscapes. Named after the tin cups used by miners to drink whiskey, TINCUP pays homage to American pioneers with its bold, authentic character.

Crafted from a blend of corn, rye, and malt barley, it is distilled with pure Rocky Mountain water and aged in charred oak barrels for a rich and balanced flavor. The whiskey is known for its notes of spice, caramel, oak, and a hint of smoky sweetness, while its hexagonal bottle and metal cap, doubling as a cup, emphasize practicality and outdoor appeal.