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Cheeses in Tieton

1

Venus

Tieton, United States of America
n/a

Venus is an American cheese produced in Tieton, Washington by Tieton Farm & Creamery. The cheese is made from a combination of raw goat's and sheep's milk. During the maturation period which lasts from 10 to 12 months, the wh... READ MORE

2

Bianca

Tieton, United States of America
n/a

Bianca is an American cheese hailing from Tieton, Washington. The cheese is made from a combination of goat's and sheep's milk. It doesn't have a rind and the texture is spreadable and soft. The aromas are rich and fresh, while the flavor... READ MORE

3

Sonnet

Tieton, United States of America
n/a

Sonnet is an American cheese hailing from Tieton, Washington, where it's produced by Tieton Farm & Creamery. The cheese is made from a mixture of pasteurized goat's and sheep's milk. It's usually left to age from 1 to 2 weeks before c... READ MORE

4

Rheba

Tieton, United States of America
n/a

Rheba is an American cheese hailing from Tieton, Washington, where it's produced by Tieton Farm & Creamery. The cheese is made from a mixture of pasteurized goat's and sheep's milk and it's aged in caves. Underneath its washed rind, t... READ MORE

5

Phoebe

Tieton, United States of America
n/a

Phoebe is an American feta-style cheese hailing from Tieton, Washington, where it's produced by Tieton Farm & Creamery. The cheese is made from a combination of raw goat's and sheep's milk. Phoebe has a soft texture and it's sold whil... READ MORE