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Preserved Vegetables
The Cultured Collective
Fennel, Apple & Dill Sauerkraut
Great Taste Awards - 2 stars
2022
The Fennel, Apple & Dill Sauerkraut made by The Cultured Collective is a type of fermented vegetable product. It combines the tangy crunch of cabbage with the sweet and tart notes of apple, enhanced by the aromatic and slightly sweet flavors of fennel and dill.
This sauerkraut is often praised for its bright, refreshing taste and probiotic benefits, which support gut health. The ingredients are typically fermented using traditional methods, ensuring a rich, complex flavor profile.
About The Cultured Collective
The Cultured Collective is a producer of kimchi and other fermented foods. Their products include a variety of kimchi flavors designed to cater to diverse palates. The company emphasizes the use of natural ingredients, and their offerings are often free from artificial preservatives and additives.
