Authentic Tepsi böreği Recipe Turkiye, Asia

Name: Tepsi böreği
Prep time: 35 min
Cook time: 30 min
Yield: 10 servings
Cuisine: Turkish
Ingredients: 3 fresh yufkas (thins sheets of dough similar to phyllo dough); FOR THE FILLING; 500g (1.1 lbs) fresh spinach, rinsed and coarsely chopped; 1 medium onion, finely chopped; 15 ml (1 tbsp) olive oil; ½ tsp salt; ½ tsp black pepper; TO MOISTEN THE YUFKA SHEETS; 1 egg, beaten; 100 ml (1/3 cup + 1 tbsp + 1 tsp) milk; 60g (4 tbsp) melted butter or olive oil; ON TOP; 1 egg yolk, beaten

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Main ingredients

Wheat Flour
Spinach
OR

Cheese
OR

Potatoes
OR

Beef
OR

Lamb
Eggs
Butter
Milk
Salt