Tanqueray No. Ten is an ultra-premium gin distilled in small batches using fresh citrus fruits such as white grapefruit, lime, and orange, along with chamomile flowers and traditional botanicals. This unique distillation process gives the gin a vibrant citrus heart and a distinctive flavor profile, making it a favorite among bartenders for creating sophisticated cocktails.

Named after the small copper still "Tiny Ten" in which it is produced, Tanqueray No. Ten is the first gin distilled with whole fresh citrus, giving it a unique aroma and smoothness. It is best enjoyed with premium tonic water and a slice of pink grapefruit to highlight its rich citrus notes.