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Syrniki | Traditional Pancake From Russia, Eastern Europe | TasteAtlas
Syrniki | Traditional Pancake From Russia, Eastern Europe | TasteAtlas
Syrniki | Traditional Pancake From Russia, Eastern Europe | TasteAtlas
Syrniki | Traditional Pancake From Russia, Eastern Europe | TasteAtlas
Syrniki | Traditional Pancake From Russia, Eastern Europe | TasteAtlas

Syrniki

(Syrnyky, Sirniki, Cы́рник[и, Cирники, Tvorozhniki, Varškėčiai, Tворо́жники, Biezpiena plācenīši)

Syrniki is a dessert consisting of fried cottage cheese pancakes that are usually garnished with honey, fruit jam, sour cream, or applesauce. It is part of the Russian (where it's sometimes also called tvorozhniki), Belarusian, Ukrainian, Latvian and Lithuanian cuisine.


Cottage cheese is traditionally first swetened with sugar, then combined with flour into a dough which is fried in hot oil until it develops a golden-brown color. Syrniki can be served for breakfast or consumed as a tasty dessert after a large meal.

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