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WHERE TO EAT The best Surf and Turf in the world (according to food experts)
1
Recommended by Andrew Zimmern and 6 other food critics.
"Signature items include his take on the ultimate surf and turf – a show-stopping, 28-day aged, 48-ounce Tomahawk Rib Eye Chop served with his Chili Lobster."
2
Recommended by Thrillist and 4 other food critics.
"There's also an Ultimate Surf & Turf of Prime Angus ribeye with just the legs from said crab often seen on Deadliest Catch, which might be a bit over-wrought, but damn do they itch."
3
Recommended by Curtis Stone and 3 other food critics.
"That smokiness is so good with that beautiful flavor of the ocean."
4
Recommended by Dan Myers and 2 other food critics.
"Order their surf and turf and you’ll get a six-ounce filet from RR Ranch and sea scallops or a whole roasted lobster. Pro tip: you want the lobster."
5
Recommended by Dan Myers and 2 other food critics.
"And according to the menu, “Any turf can surf with lobster, king crab legs, prawns, or crab Oscar-style.” Yes, please!"
6
Recommended by Jessie Gibson and 3 other food critics.
"They have a 16 oz filet that goes great with one of their stone crab Joe’s has a prime 16oz bone-in filet that can help create the world’s best surf n’ turf when combined with large stone-crabs from the Gulf of Mexico."
7
Recommended by Dan Myers and 2 other food critics.
"The “turf” is your choice of eight-ounce filet mignon or 10-ounce prime rib, and the “surf” is a fresh Florida lobster tail. It’s all served with homemade béarnaise or horseradish sauce, and it’s delicious."
8
Recommended by Tamara Clarke and 7 other food critics.
"The Surf and Turf Night Brunch surpasses all other buffets I have ever experienced. There was a variety of choices presented across 10 different food stations. Regardless of how simple or sophisticated there were options to satisfy every palette."
9
Recommended by Lauren Gruber and 1 other food critic.
"While in this beach front party town, visitors must stop at Dock’s Oyster House. From their seafood menu, try their filet-style lobster tail with ‘beef and reef’ combo that’s been served since 1897."
10
Recommended by Tabelog and 1 other food critic.
"Enjoy a 6 ounce Filet prepared in this distinctive manner alongside a 6 ounce Lobster Tail and sink your teeth into a classic surf and turf combo that also provides a new flavor for your taste buds with Riverfront’s special cooking method."