Štramberské uši is a baked product made from flour, sugar, eggs, water, baking powder, honey or caramel, and spices such as cloves, aniseed, cinnamon, and star anise. After baking, the dough is twisted into a cone shape, making it look like a human ear (uši means ears in Czech).
The final product should be light brown, firm, with a balanced, delicate taste that is not overpowered by spices. The invention of uši is linked to a legend that tells a story of how a great storm swept through the Tatar troops who surrounded Štramberk castle in 1241.