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Stoupakis

Experimental phase: initial rating derived from official awards and critic reviews

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The Stoupakis Distillery from the island of Chios in Greece combines knowledge, experience, and tradition with modern technologies to produce high-quality products. Their state-of-the-art production and bottling facilities are equipped with numerous distillation copper stills and modern production lines.


The company has significantly invested in quality control, establishing a cutting-edge laboratory staffed with professionals, including chemists, engineers, and tasters. Among their products, the standout is the ouzo "Kazanisto," distilled in copper stills since 1896 using a unique recipe.


They also produce mastic liqueurs, such as "Homeric Mastiha Spirit," which utilizes authentic Chios mastic, distilled for eight hours in copper stills to deliver an aromatic and robust extract. The Stoupakis Distillery is dedicated to preserving the authentic flavors of Chios, blending traditional methods with modern production standards to offer unique products that reflect the island's rich cultural heritage.

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