Southeastern English Soft Cheeses

Waterloo is a soft to semi-soft British cheese originating from Riseley in Berkshire. It is made with unpasteurized cow's milk from Guernsey cows. Underneath its rind, the body is golden yellow in color, a result of natural carotene in th... READ MORE

Tunworth is an English cheese originating from Hampshire. This Camembert-style cheese is made with cow's milk. Underneath its bloomy rind, there is a creamy and soft texture with sweet, nutty, and rich aromas. The flavors are milky, veget... READ MORE

Golden Cross is an English cheese produced by Kevin and Alison Blunt in East Sussex. The cheese is made from raw goat's milk and it's shaped into a log. It has a bloomy rind that hides a creamy, firm, and dense texture. The aromas are fre... READ MORE

Isle of Wight Blue is a British cheese produced by hand by Rich Hodgson on The Isle of Wight. This blue cheese was first made in 2006 and it's made from pasteurized cow's milk. Underneath its green, blue, grey, and white natural moldy rin... READ MORE

Sussex Slipcote is an English cheese hailing from Horsted Keynes, West Sussex. This fresh cheese is made from sheep's milk, and it's often flavored with peppercorns, garlic, or aromatic herbs. The ripening period usually lasts for 10 days... READ MORE

Flower Marie is an English cheese produced in Sussex by Golden Cross Cheese Company. The cheese is made from sheep's milk and has a bloomy white mold-ripened rind that's tinged with pink. The texture is creamy, soft, and fudge-like, almost like ic... READ MORE