Soto ceker

Soto ceker is a traditional soup and a type of soto. It's usually made with a combination of chicken feet and a clear yellowish broth spiced with shallots, garlic, galangal, lemongrass, ginger, bay leaves, and turmeric. The ingredients are simmered until everything is fully cooked and tender.

The soup is then seasoned with salt, sugar, and white pepper. Before serving, it's complemented with rice noodles, celery, and cabbage. Soto ceker is often garnished with lime juice, soy sauce, and sambal, which are regularly served on the side. The soup can be bought from vendors at street stalls in Jakarta, Bali, Surabaya, and Bandung, among other places.