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Soc. Agr. Malga Marini - Malga Dosso Di Sotto

Asiago DOP Stagionato Prodotto Della Montagna

Experimental phase: initial rating derived from official awards and critic reviews

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Italian Cheese Awards - ICA

2023

Asiago DOP Stagionato Prodotto della Montagna by Soc. Agr. Malga Marini - Malga Dosso di Sotto is a traditional Italian cheese known for its rich flavor and firm texture. It is produced in the mountainous regions, specifically adhering to the regulations that qualify it as a DOP (Denominazione d'Origine Protetta) cheese, ensuring its quality and origin.


The cheese is aged, or "stagionato," which contributes to its robust and complex taste profile.

About Soc. Agr. Malga Marini - Malga Dosso Di Sotto

Soc. Agr. Malga Marini - Malga Dosso di Sotto is a cheese producer located in Asiago, Italy. They specialize in producing traditional Asiago cheese, utilizing milk from local cows. The cheese is often made in an alpine setting which contributes to its unique flavor profile.


The producer adheres to traditional cheesemaking methods, ensuring high quality and authentic taste.