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Sharpham Dairy

Sharpham Soft Cheese

Experimental phase: initial rating derived from official awards and critic reviews

4.8
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Global Cheese Awards - Gold

2018

Sharpham soft cheese is a handcrafted, creamy cheese produced by Sharpham Dairy, located in South Devon, England. The cheese is known for its rich, smooth texture and a subtle, tangy flavor that develops as it matures. It is made using traditional methods with milk sourced from the dairy's own herd of Jersey cows, which graze on the lush pastures surrounding the Sharpham Estate.


This cheese is typically ripened for around four to six weeks and is often enjoyed as part of a cheeseboard, paired with fresh fruits or artisanal crackers.

About Sharpham Dairy

Sharpham Dairy is located in Totnes, Devon, and specializes in handcrafted cheeses. The dairy produces a distinctive range of cheeses primarily from their own Jersey cow milk and also from local goat's milk. Their product lineup includes both soft and semi-hard cheeses, featuring their notable Sharpham Brie and Ticklemore cheese varieties.

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