Seattle dog is a variety of a hot dog consisting of a toasted bun and a sausage that is topped with cream cheese, barbecue sauce, cabbage, and a large amount of grilled onions. There are numerous varieties of the hot dog throughout Seattle, and almost anything goes with the toppings, so some cooks add pico de gallo, bacon, pickles, or mustard to the already large hot dog.

It is believed that Seattle-style hot dog was created in 1988 by Hadley Longe, a bagel man who originally placed a sausage on a bagel with cream cheese and sold it to the locals on their night out near Pioneer Square.