Savagnin is a white grape variety primarily grown in the Jura wine region of France. It is known for producing distinctive and aromatic wines, including the famous Vin Jaune (yellow wine) of the Jura. The grape is characterized by its high acidity and complex flavor profile, often exhibiting notes of green apple, nuts, spices, and sometimes a hint of oxidation, which is a typical feature of wines from this region.
Croûte aux morilles is a traditional dish from the French region of Franche-Comté. It consists of a piece of toasted bread paired with morel mushrooms in ... Read more