"Its restaurants are first class: Restaurant St Urban was a favourite of former chancellor Helmut Kohl, for its regional specialties like Saumagen."
"It was surprisingly light and savory, and went fabulously with dry Riesling."
"True culinary adventurers should try the regional delicacy Pfälzer Saumagen (pig’s stomach stuffed with cabbage)."
"Brilliant dark beer with the legendary Pfälzer Saumagen - delicious."
"Saumagen doesn't sound that appetizing but it tastes like a pork and bacon meatloaf mixed with diced boiled potatoes and herbs. One of the best places to sample local food is a giant wine barrel, the Durkheimer Riesenfass, that houses a restaurant."
"You could try the Goldener Hirsch at Maximilianstrasse 90A for sample of the famous local dish, Pfälzer Saumagen (Palatine sow stomach)."
The best Saumagen and Pfälzer Teller i've ever eaten. I can only recommend it to everyone.