WHERE TO EAT The best Sate kambing in the world (according to food experts)

"What's interesting about the Sate kambing at shop 29 is the soft texture and strong use of spices that make the meat even more delicious. In addition to smooth meat satay, there is also a satay menu that contains a combination of meat and offal."

"For those of you who are not really into goat meat, don't be afraid of the smell. Guaranteed, you will definitely be addicted, after one try I want more, but remember cholesterol huh..."

"The deliciousness of each skewer of its much-celebrated sate kambing (mutton satay) is unquestionable. The unbelievable tenderness of mutton meat raises the question about whether some form of magical process is applied to it prior to grilling. The provided peanut sauce lends a balanced combination of sweet and savory to one’s palate."

"The satay sauce was made from peanuts mixed with sweet soya sauce. It was a perfect combination with the grilled mutton satay. Seems they use the young lamb and fresh meat to get a juicy satay."

"I tried the satay, so moist and juicy, and with the onions and chili, it heats up the flavors."

"This satay in Jakarta is legendary. The taste of Sate kambing is second to none. Even though the place is very smoky, you won't regret trying Sate here. The taste is even more perfect when covered with a sticky peanut sauce that has a strong taste."