Talek Nantes

"They make the exceptional English muffins in house."

Rosemary Nardone

"The muffin underneath is homemade, and everything just tastes perfect."

Dishin' With Daisy

"A fat, delicious, perfectly toasted English muffin."

Mad Park News

"The eggs in the salmon egg’s benedict were cooked perfectly, the salmon was well smoked, the hollandaise sauce was what you want, and it’s set on top of one of their house-made breads."

Casey Palmer

"Breakfast was solid (as one would hope with the price tag and the silver-haired suit-clad clientele it caters to), where I polished off a delicious Salmon Eggs Benedict."

Rosanna Maftsir

"The first and only challenging part of your day will be to decide what to order – will it be the mouthwatering almond crusted French toast or the irresistibly delicious classic eggs Benedict?"

Justin Britten

"For something savory, I suggest the Classic Eggs Benedict of Canadian smoked ham, hollandaise sauce, peppers and chives. If you like brunch, Sarabeth’s will make you happy."

Becca Clara Love

"It tasted delicious. The Hollandaise had a lovely kick, the eggs cooked to perfection, the ham plenty thick and tasty, and the spongy muffin soaked in all of it."

Kate Buntenbach

"Brunch was incredible – I had the crabcake eggs benedict and ate every last bite."

Ngoc Ngo

"You can't go wrong with the classic, especially when the eggs and Hollandaise were that good."