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WHERE TO EAT The best Salzburger Nockerl in the world (according to food experts)
1
Recommended by Frommer's and 12 other food critics.
"Desserts are well-loved—most guests try the house version of famed soufflé Salzburger Nockerln."
2
Recommended by Michelle Francisca Lee and 8 other food critics.
"The dessert I recommend you to try, not because it’s delicious, but because it’s the typical Salzburg dish."
3
Recommended by Mark Franczyk and 3 other food critics.
"With three meringue peaks formed to look like mountains covered in a snow of powdered sugar, the sweet vanilla souffle was baked over a bed of raspberries and cream, rising to tremendous heights."
4
Recommended by Gilly Pickup and 2 other food critics.
"The sweet-toothed will be in seventh heaven here - try their 'Salzburger Nockerl' (Salzburg-style soufflé)."
5
Recommended by Kerry Walker and 1 other food critic.
"Sometimes you just can’t beat a traditional Austrian inn dishing up the classics, and Bärenwirt – going strong since 1663 - fits the bill perfectly. They whip up a mean Salzburger Nockerl (the local take on soufflé)."
6
Recommended by Simona Constantinescu
"Best places to eat Salzburger Nockerl in Salzburg: Blaue Gans."
7
Recommended by Ryan G
First time I ever tried Salzburger Nockerl and I was more than impressed, as it is a house specialty.