Authentic Salchipapas Recipe Lima, Peru

Name: Salchipapas
Prep time: 15 min
Cook time: 20 min
Yield: 2 servings
Cuisine: Peruvian
Ingredients: 1 large Russet potato, peeled and cut in sticks; oil, for frying; salt; 1 beef sausage (or, chicken or pork, it's up to you); ketchup; mustard; aji amarillo paste; mayonnaise; parsley, chopped, for garnish

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