Search locations or food
OR
Sign up
Salamino Piccante | Local Sausage/Salami From Italy, Western Europe | TasteAtlas

Salamino piccante

Salamino piccante is a long and cylindrical Italian salami made from pork meat. It's usually cured with herbs and freshly ground red chili pepper that gives it a bit of pleasant spiciness. This salami is typically used as a pizza topping, especially for pizza alla diavola, but it can also be consumed on its own or with other cold cuts and cheese.