"Probably the best place to taste true Mexican pozole, as they offer several regions varieties: Rojo (Red, Central Mexico), Verde (Green, State of Guerrero), and Blanco (White, State of Colima). They even offer Pozole de Camarón (Shrimp, State of Sinaloa)."
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User comments
"Probably the best place to taste true Mexican pozole, as they offer several regions varieties: Rojo (Red, Central Mexico), Verde (Green, State of Guerrero), and Blanco (White, State of Colima). They even offer Pozole de Camarón (Shrimp, State of Sinaloa)."