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Royal Istana

Singapore, Asia

5.0
1
6 Battery Road, Level 42, 049909 Singapore +65 6232 2780

Serving

Cake

Kuih lapis

Recommended by Zara Zhuang and 3 other food critics.

Recommendations

"The recipe has remained the same for the past 20 years. Only the most luxurious ingredients are used. The butter, for instance, is imported from Holland. The whole wheat flour comes from the UK, and the milk, New Zealand. The mixed spices are sourced from Indonesia."
"There’s kueh lapis, and there’s the intensely rich 18-layer Royal Istana Grand Lapis, made by the family of confectioners that has served treats to five generations of Indonesian presidents."
"Royal Istana's Grand Lapis is made with pure butter only, is fragrant, moist, and has a denser texture than other versions we've tried before. Pair with vintage port to balance out the richness of the lapis."
"Sophisticated, cultural and delectable, the Grand Lapis is baked by highly trained confectioners using the finest ingredients to ensure optimal quality. A delightful addition to Chinese New Year celebrations."

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