WHERE TO EAT The best Roast Pork Sandwich in the world (according to food experts)

"Come here for one of the best pork sandwiches you will ever eat, with tender pieces of slow-roasted pork butt sliced thin and served on a long roll with rabe and provolone."

"The namesake sandwich is a hearty go-to, with tender slow-roasted pork piled on a fresh roll. If it's your first time, order the sandwich with provolone and broccoli rabe, but it's also amazing plain, with the pork juices seeping into the roll."

"The roast pork sandwiches are well worth a try."

"The roast pork is to die for."

"Although the bar's name leads you to think that roast beef is the way to go here, and it is pretty fantastic, for our money pork's the winner here. It's sliced and slapped onto a gravy soaked kaiser roll, almost swimming in the meatiest gravy around flecked with the right amount of Italian herbs."

"High Street offers some of the best sandwiches you'll ever eat. There are two particular winners, roast pork and pastrami on rye."

"The kitchen still serves a classic roast pork combo with either provolone or American cheese. Another option: go for the roast pork Italiano with sharp provolone and broccoli rabe or spinach."

"Woodrow’s Sandwich Shop tackles classic sandwiches with a 21st-century zeal, paying close attention to dishing up high-quality ingredients like aged provolone and long hot aioli on its rendition of the traditional roast pork sandwich. Pair it with a side of hand-cut fries with truffle whiz for an unforgettable meal."

"While Grub is skeptical about any New York place tooting “real Philly sandwiches,” it’s worth trying this vendor’s roast-pork offerings and gravy fries."