Authentic Revani Recipe Greece, Europe

Name: Revani
Prep time: 15 min
Cook time: 40 min
Yield: 12 servings
Cuisine: Southeastern European
Ingredients: 1 cup cake flour, sifted; 3 tsp baking powder; 1/2 cup fine semolina; 1/2 cup coarse semolina; 1 cup sugar; 3 eggs, separated; 1 yogurt (200g), drained; 1 tsp vanilla extract; juice of 1 lemon or orange; 1 pinch of salt; SYRUP; 1 ½ cup sugar; 1 ½ cup water; juice of 2-3 oranges; 1 tsp lemon juice

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