"An array of pre-cooked dishes served with steamed rice, originating from Padang City. Recommended Stall: Rumah Makan Garuda."
on Nasi Padang
"I find this colourful smorgasbord with a riot of aromas, shapes and textures, stimulating and uplifting. It just makes me want to indulge and enjoy life in abundant."
on Nasi Padang
"Founded in Medan in 1976, Garuda delivers authentic Minangkabau and Malay flavors. Go for their beef soup, fried chicken, or shrimps."
on Nasi Padang
"Their ayam pop (chicken marinated in coconut milk) is unbeatable; we’ve scoured J-town for a better one and found none. Seafood lovers will be head-over-heels for their udang balado (prawn in red-chili sauce) and gulai ikan (fish curry)."
on Nasi Padang
"Be careful, there's so much to choose from and everything is so delicious, you might get overwhelmed with all those food. The mainstay you must give a try in here is definitely their Pop Ayam. The chicken is tender and the marinade is soaked all the way through the meat."
on Nasi Padang