Yendo Por La Vida

"Fabada Asturiana with his companion, chorizo, black pudding and bacon. The beans were delicious and they were melting in mouth."

Jason Jenkins

"The starters are a variety of chorizo and blood sausages, a hearty potato dish with greens and fabada Asturiana, a white bean stew that hits your stomach like a ton of bricks. I mean that in a good way (“a ton of flavorful bricks?”). It was all so good that I made a huge tactical dining error: I ate too much of the first course."

Eva Garcinuño

"It is clear that you have to ask for Fabada Asturiana, don't you think? It is rich, it is traditional, forceful and with enough fat."