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Quiche | Traditional Savory Pie From France, Western Europe | TasteAtlas
Quiche | Traditional Savory Pie From France, Western Europe | TasteAtlas
Quiche | Traditional Savory Pie From France, Western Europe | TasteAtlas
Quiche | Traditional Savory Pie From France, Western Europe | TasteAtlas

Quiche

This popular French pie consists of a pastry crust filled with eggs, cream, and anything from bacon, cheese, and leek to mushrooms and seafood. Quiche is usually very filling and high in calories, making it a frequent choice for parties and buffet tables.


It can be served either hot or cold, and is traditionally cut into slices. Numerous varieties of quiche exist today, the most popular of which are quiche Lorraine, quiche Florentine, and quiche Provençale.