Qishr

Qishr is a traditional Yemeni infusion made with coffee husks, ginger, sugar, and sometimes cinnamon. In the past, qishr was used by Muslim dervishes as a part of religious ceremonies, but nowadays it is considered a universal drink which is consumed instead of coffee because it is less expensive.

In Yemen, qishr is traditionally consumed hot and sweetened, and it is typically served to guests as a sign of hospitality.