Michael David Shulman

"The headline, though, was definitely that large Cuban sandwich. First of all, the bread is something akin to a Cuban baguette, but is fluffier and sweeter than its French cousin. The insides of the sandwich are of layers of ham, Swiss cheese, roast pork, pickles, and mustard."

Carey Jones

"Not only a great Cubano, but great Cuban food overall."

Tabelog

"The 8 Best Cuban Restaurants in America: Puerta Sagua - Puerto Sagua offers a staggering amount of menu choices, covering a wide range of Cuban cuisine. Most requested menu items include the traditional Cuban Sandwich."

Emily Codik

"Miami's Ten Best Cuban Restaurants: 5. Puerto Sagua - We know the food might get too greasy, and the crowd tends to become quite unruly (particularly if you visit past midnight). But where else on Collins Avenue can you stop by for a sandwich Cubano while overlooking an, um, astonishingly beautiful, three-dimensional mural of La Habana Vieja by the Scull sisters? Nope. There just isn't another place quite like it."

David Rosendorf

"If you need some sustenance for late-night South Beach partying, grab a Media Noche (midnight) sandwich here. Like a Cubano but with soft, sweet egg bread, it's just the right size to keep you going through the rest of the night."

Virginia Gil

"This spot is a must for anyone visiting South Beach, mostly because tourists tout it as having Miami’s ultimate Cubano. It certainly caters to the masses with a choice of size (medium or large), extra pickles and a slather of mayonnaise."

Caitlin Zaino

"The pork was melt-in-your-mouth, slow roasted in the traditional way with a mojo, a garlic and citrus marinade, which left the meat sublimely tender."

Find. Eat. Drink.

"Their Ropa Vieja is amazing."

Misty Tosh

"I went with the sure thing... a big pan of sweetly delicious, tomato sauce smothered, onion studded ropa. The meat had been cooked so long it was like little razor-thin strings of butter melting in my mouth and even their plantains, black beans and rice were perfect."

Mona Mortazavi

"My favorite restaurant is Puerto Sagua on Collins. This is a no-frills, Cuban diner that serves amazing Cuban coffee and my favorite dish, the Ropa Vieja which is shredded beef with a side of rice and sweet plantains."