WHERE TO EAT The best Pörkölt in the world (according to food experts)

"Great Hungarian food in Budapest: Gettó Gulyás - The interior is elegant but simple and the menu is focused around pörkölt – a stew made with boneless meat, paprika, and vegetables."

"The perkelt of perch, catfish and carp was good, rich, thick, rounded, with a fine sweet pepper taste without any bitterness, which is a rarity in such rustic restaurants, full of carefully cleaned fish that melted in the mouth."

"Try carp roasted on wooden sticks, cat fish perkelt, fish paprikash and more."

"We found this spot after a local recommended it to us – we’ve been back now 3 times! Pörkölt with potato dumplings is pure comfort food."

"If you don’t enjoy fish stews particularly, try dense fish stew perkelt. It is made from the best parts of fish meat, served with cheese noodles and bacon cubes."

"Along with a pleasant conversation, we tasted an excellent fish perkelt."

"So far the restaurant has served me the best pörkölt in Budapest."

"The Best Čarde on the Danube in Novi Sad: Čarda Aqua Doria - Aqua Doria is located on Kamenički put, near the Varadin bridge, with a beautiful garden. Čarda offers a view of the Danube and the panorama of the city. They are known for fish perkelt."

Great portions and tastes delicious!

Absolutely stunning chicken porkolt, second best dish I've eaten in my entire life.