Search locations or food
OR
Sign up

WHERE TO EAT The best Patty Melt in the world (according to food experts)

1
Recommended by Ed Levine and 3 other food critics.
"There's nothing unusual about the Top Notch patty melt, but like everything else served there the patty melt is done right, with not a hint of preciousness or pomp and circumstance."
2
Recommended by Michelin Guide and 2 other food critics.
"#9 is the platonic ideal of a patty melt, with smoked Swiss, caramelized onions, and chewy bacon between caraway-studded slices of rye bread."
3
Recommended by Josh Beckerman and 1 other food critic.
"But the dish not to be missed is the jamaican Patty Melt. Served with caramelized onions, gruyere, on marble rye, it's f***ing awesome. Order it."
4
Recommended by Gil Garduno
"Meatatarians will also appreciate the ABC Patty Melt–“A” as in avocado, “B” as in smoked bacon and “C” as in Jack cheese all served on grilled rye. It’s a beautiful sandwich when ordered medium done with a pinkish hue that would be the envy of many a blushing bride."